For the best extraction of the flavor of saffron threads, it should be soaked in liquid after being pounded with a mortar and pestle.
For the best extraction of the flavor of saffron threads, it should be soaked in liquid after being pounded
To best extract their flavor, saffron threads should be soaked in liquid after pounding
The best way to extract the flavor from saffron threads is soaking them in liquid after being pounded
The best way to extract the flavor from saffron threads is to soak them in liquid after pounding them
The flavor of saffron threads can best be extracted by soaking it in liquid after pounding it
A,这里的it是应该指代threads,但是主谓不一致,同样可以排除E
B,pounding缺少逻辑主语
C,需要考虑soak 和 be pound的主语问题,但无论如何,主语应该保持一致,但是这很明显某个方法/人/others不可能既主动又被动,排除
D correct
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